This spring, mix up what you put on your pizza! There are so many fresh fruits and vegetables in the springtime; use them to make your pizza a little more exciting. 1. Spinach and Artichoke One of the best combinations to put on your pizza in the spring is spinach and artichoke. First, you are going to want to cook the artichoke hearts for about ten minutes. Then, you are going to want to add a little olive oil to your skillet and throw in the spinach.
26 March 2018