Exciting Toppings To Spice Up Your Pizza Order

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Who can resist the classic Italian comfort food that blends together bread, cheese, and tomato sauce in perfect harmony? Pizzas are the go-to meals for a casual dinner or game night with friends. But sometimes, it's fun to spice up your pizza order and turn the classic dish into something really exciting.

This article introduces you to a few delicious toppings that can spice up your pizza game and leave you wanting more.

Prosciutto

Prosciutto is a type of Italian dry-cured ham that is typically thinly sliced and served uncooked. This delectable meat makes for a delicious and unique pizza topping. Prosciutto has a rich, savory flavor that pairs well with a variety of other toppings, enhancing the overall taste of your pizza. Its rich, salty taste provides a delightful contrast to milder ingredients, like fresh mozzarella or ricotta cheese.

When used as a pizza topping, prosciutto can be added before or after baking. If added before baking, it makes the pizza crispy in the oven, adding a crunchy texture. However, if added after it's baked, you can enjoy the tender, melting texture of the prosciutto and its full-bodied flavor.

Pairing prosciutto with complementary flavors can elevate your pizza to gourmet status. For instance, the saltiness of prosciutto pairs beautifully with the sweetness of fruits like figs or pears. It also works well with slightly bitter vegetables like arugula or radicchio.

Whether you're a fan of traditional or experimental pizzas, adding prosciutto to your next pizza order can provide a delightful twist to your meal.

Olives

Olives are a classic pizza topping that adds a salty, briny flavor to your pie. Olives come in many varieties, so you can customize your pizza with the type of olive that suits your taste.

Black olives can be added to a pizza for a more intense flavor, while green olives lend a mild, slightly acidic taste. You can also mix and match different types of olives to create interesting flavor combinations. For instance, combining green olives and Kalamata olives provides a salty and slightly sweet flavor that pairs well with cheeses like feta or mozzarella.

If you're feeling adventurous, add some sliced garlic and fresh herbs to your olive topping. This can take the flavor of your olives up a notch and add an extra layer of complexity to your pizza. Be sure to specify the type of olives you'd like when ordering, as this will ensure that you get the desired flavor and texture on your pizza.

Call a pizza delivery restaurant for more information. 

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